Extra 5% Off
Add items worth AED 799 to the cart & get extra 5% off
We provide automated translations for your convenience. Please note that accuracy may vary as content is processed by an external service.
No products found in selected collection.
Dina Macki
AED 158.00
(Incl. of all taxes)
Get this at AED 150.10
Extra 5% Off
Add items worth AED 799 to the cart & get extra 5% off
Get this at AED 142.20
Extra 10% Off
Add items worth AED 1499 to the cart & get extra 10% off
Yay! Express Delivery available by
Binding
Hardback
Number of Pages
256
Age Group
All
Language
English
Piracy Free
Secure Transactions
Express Delivery
Eco‑Conscious Packaging
Book Summary
AS SEEN ON SATURDAY KITCHEN AND SUNDAY BRUNCHONE OF THE EVENING STANDARDS BEST COOKBOOKS OF 2024With honesty and curiosity, British-born Omani-Zanzibari chef Dina Macki explores the unique foodscape of Oman, in the first Omani cookbook to be written by an Omani chef.Bahari, meaning ocean in Swahili, is a culinary exploration of the rich flavours and history of Omani cuisine, a food culture shaped by boundless coastlines and complex maritime history, with origins and influences spanning Pakistan, Iran, India, the Swahili coast, and Portugal.In this distinctive cookbook, Dina Macki travels across Oman and Zanzibar, unearthing regional delicacies and recreating the food of her heritage. With more than 90 recipes for meat, fish, and vegetables, homemade breads and dips, desserts and drinks, Macki invites us into her kitchen, showing us how to create exquisite Omani dishes at home. Tapping into the stories behind the recipes and ingredients, Macki brings a fresh perspective in nuanced essays and identity exploring how food connects us to our past and our communities.
Product Details
Author
Dina Macki
Publisher
Dorling Kindersley
Number of Pages
256
Language
English
ISBN
9780241632512
Reading Age
All
Dimensions
19.9 x 2.8 x 25.5 cm
Binding
Hardback
AED 158.00