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Meliz Berg
AED 162.00
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Binding
Hardback
Number of Pages
288
Age Group
All
Language
English
Piracy Free
Secure Transactions
Express Delivery
Eco‑Conscious Packaging
Book Summary
THE INSTANT NO.1 SUNDAY TIMES BESTSELLER Traditional and modern family favourite recipes.Melizs Kitchen is a celebration of the melting-pot of delicious spices and fresh flavours that make a Turkish-Cypriot kitchen.Find inspiration in nine chapters of vibrant, nourishing cooking: Kahvalti (breakfast), Meze & Salata (dishes and salads to share), Ocak & Kizartma (traditional stove-top dishes), Firin (hearty dishes from the oven), Yahni (easy one-pots and slow-cooking), Kebab & Kofte (barbecue dishes and accompaniments), Ekmek & Hamur Isi (breads, doughs, and pastries) and Kek ve Tatlilar (crowd-pleasing sweets).Cookbook reviews from Instagram:Bringing back lots of memories of food I havent eaten since I was a kid. Such delish recipes - your veggie stew is on my menu every week.My favourite book.So yummy and easy to follow.I love the book and cook from it at least once a week.Im in love with making and eating @melizcooks stuffed cabbage leaves.
Product Details
Author
Meliz Berg
Publisher
Ebury Press
Number of Pages
288
Language
English
ISBN
9781529109504
Reading Age
All
Dimensions
19.7 x 3.4 x 25.3 cm
Binding
Hardback
AED 162.00